Lemon tartlet with a poppy seed biscuit crust with toasted meringue pipped into a 5 petal flower. There is sunlight hitting the tart

Lemon Meringue Tart

The perfect citrusy summer dessert with a buttery poppy seed biscuit crust filled with my famous lemon curd. It’s topped with a meringue pipped into a 5 petal flower design and lightly toasted.

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