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Lemon Meringue Tart

The perfect citrusy summer dessert with a buttery poppy seed biscuit crust filled with my famous lemon curd. It’s topped with a meringue pipped into a 5 petal flower design and lightly toasted.

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White Chocolate and Raspberry Tart

This white chocolate and raspberry tart recipe has a crispy and buttery poppy seed shell, a deliciously pink raspberry curd filling, and a creamy but light whipped white chocolate ganache.

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